Recipes
Premium Angus makes for premium meals
Certain seasons are well-suited to particular cuts, cooking methods and flavors. These featured recipes have at least one thing in common, though, aside from premium AngusPride® beef – they're all exceptionally delicious. Pick one, and create a meal they'll surely envy.
Grilled Teriyaki Tri-tip Roast
Rating
Ingredients
1 tri-tip roast, 2 1/2 to 3 pounds
1/2 cup teriyaki sauce
2 tablespoons garlic-pepper seasoning
2 tablespoons chives, finely chopped
1/2 cup teriyaki sauce
2 tablespoons garlic-pepper seasoning
2 tablespoons chives, finely chopped
Instructions
1. Preheat grill to medium heat. In a small bowl, mix together teriyaki sauce, garlic-pepper seasoning and chives. Brush mixture on entire roast.
2. Place roast on grill for 30 to 40 minutes or until meat reaches 160°F on a meat thermometer for medium doneness, turning once.
3. Slice diagonally across the grain.
Photo and recipe courtesy of The Beef Checkoff.